Our Riesling-infused Saar Dry Gin owes its name to the Royal Prussian District Forester Ferdinand Geltz, the historical figure who also co-founded the VDP Mosel-Saar-Ruwer growers' group. Carefully hand-picked Riesling grapes from the steep shale slopes of the Zilliken estate on the grand Saarburger Rausch site make our gin a unique taste experience. The craftsmanship of our Master Distiller Andreas Vallendar and over 30 finely balanced botanicals taken from the vineyards and own cultivation guarantee a high-quality product from the Saar region that promises supreme drinking pleasure.