Made from a selection of high quality grapes from the 2013 harvest, this palmer late bottled vintage port, also commonly known as LBV, has been aged in wood for four years before bottling. The wood encourages the wine's development; therefore it's ready to drink sooner than a vintage. The pairing with either cheese or dark chocolate is a classic and an absolute treat but, for the bold and daring, its concentrated fruitiness allows it to be served along the main dishes of a particular meal.